Yogurt is a genuine natural product and a real bundle of energy. It supplies the human organism with the nutritious constituents of milk. Whether shaken or stirred, sweet or spicy, for drinking or spooning - our yogurts are as multifaceted as our country.
Energy | 403 kJ / 96 kcal |
Fat | 2,8 g |
of which saturated fat | 1,7 g |
Carbohydrate | 14 g |
of which sugar | 13 g |
Protein | 3,6 g |
Salt | 0,12 g |