Yogurt is a genuine natural product and a real bundle of energy. It supplies the human organism with the nutritious constituents of milk. Whether shaken or stirred, sweet or spicy, for drinking or spooning - our yogurts are as multifaceted as our country.
| Energy | 403 kJ / 96 kcal |
| Fat | 2,8 g |
| of which saturated fat | 1,7 g |
| Carbohydrate | 14 g |
| of which sugar | 13 g |
| Protein | 3,6 g |
| Salt | 0,12 g |
German version 
